{"id":531,"date":"2022-01-30T16:42:44","date_gmt":"2022-01-30T16:42:44","guid":{"rendered":"http:\/\/ivan.jan-geselle.com\/?post_type=product&#038;p=531"},"modified":"2026-07-25T22:56:13","modified_gmt":"2026-07-25T20:56:13","slug":"wild-cacao","status":"publish","type":"product","link":"https:\/\/curandero.info\/sr\/\u043f\u0440\u043e\u0438\u0437\u0432\u043e\u0434\/wild-cacao\/","title":{"rendered":"Divlji Kakao - Divljina Kakaa i Za\u010dina Peru 100g"},"content":{"rendered":"<p><strong>Raspolo\u017eenje:<\/strong> Toplo, uzemljeno, aromati\u010dno<br \/>\n<strong>Najbolje za:<\/strong> Svakodnevni kakao ritual, hladne ve\u010deri, kakao sa balkanskim korenima<\/p>\n<p><strong>Latinski naziv:<\/strong> <em>Theobroma cacao<\/em> \u201eCriollo\u201c, <em>Juniperus communis<\/em>, <em>Elettaria cardamomum<\/em><br \/>\n<strong>Poreklo:<\/strong> Peru (kakao), Srbija (divlja kleka)<br \/>\n<strong>Sastojci:<\/strong> Sirovi organski kakao, kardamom, cimet, himalajska so, divlja kleka<\/p>\n<p>Divlji Criollo kakao iz Perua sre\u0107e divlju kleku sa srpskih planina.<\/p>\n<h2>Divlji kakao sa klekom i za\u010dinima<\/h2>\n<p>Divlji kakao je sirovi organski kakao u prahu iz Perua, koji u Srbiji me\u0161am sa kardamomom, cimetom, prstohvatom himalajske soli i bobicama divlje srpske kleke. Dve divlje tradicije u jednoj \u0161olji: amazonski kakao i balkanska kleka. Kleka mu daje smolastu, \u0161umsku sve\u017einu koju ne\u0107ete na\u0107i ni u jednom drugom kakau.<\/p>\n<h2>\u0160ta je u Divljem kakau<\/h2>\n<ul>\n<li><strong>Sirovi Criollo kakao<\/strong> - bogat kalcijumom, bakrom, magnezijumom, fosforom, kalijumom i cinkom, sa teobrominom za postojanu energiju. Njegovi flavanoli, pre svega epikatehin, povezuju se sa boljom cirkulacijom i antioksidativnom za\u0161titom.<\/li>\n<li><strong>Anandamid<\/strong> - ime je dobio po sanskritskoj re\u010di <em>ananda<\/em>, bla\u017eenstvo. Malo namirnica ga sadr\u017ei, a kakao je jedna od njih, zato \u0161olja kakaa deluje kao ne\u0161to vi\u0161e od napitka.<\/li>\n<li><strong>Divlja kleka<\/strong> - bobica je zapravo mala, mesnata \u0161i\u0161arka. U narodnoj medicini tradicionalno se koristi za varenje i kao diuretik za \u010di\u0161\u0107enje, a u evropskoj kuhinji kao za\u010din.<\/li>\n<li><strong>Kardamom<\/strong> - jedan od najstarijih za\u010dina, pominje se u sumerskim zapisima i u ajurvedskim tekstovima Indije. Topao i svetao.<\/li>\n<li><strong>Cimet<\/strong> - od unutra\u0161nje kore drveta <em>Cinnamomum<\/em> , nekada dar dostojan kraljeva i jedan od za\u010dina najbogatijih antioksidansima.<\/li>\n<li><strong>Himalajska so<\/strong> - prstohvat, iskopana u oblasti Pend\u017eab u Pakistanu. Zaokru\u017euje gor\u010dinu i otvara ukus.<\/li>\n<\/ul>\n<p>Ovo nije topla \u010dokolada. Bez \u0161e\u0107era, bez mleka u prahu: ceo sirovi kakao, za\u010dini i divlja bobica.<\/p>\n<h2>Kako pripremiti Divlji kakao<\/h2>\n<p>Ume\u0161ajte 15 do 25 g u vodu ili biljno mleko zagrejano na oko 80\u00b0C, nikad do klju\u010danja. Ostavite minut da se za\u010dini otvore, pa pijte polako. Hladnim ve\u010derima to je \u0161olja koja greje iznutra.<\/p>\n<p>Za \u010dist ceremonijalni kakao bez za\u010dina, izaberite <a href=\"https:\/\/curandero.love\/product\/lovers-cacao-ceremonial-cacao\/\">Ljubavni kakao<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Sirovi kakao iz Perua, Criollo kakao, smeo, aromati\u010dan, bez pada energije. Me\u0161avina od organskog peruanskog kakaa, kardamoma, cimeta, kleke i himalajske soli.<\/p>","protected":false},"featured_media":655,"comment_status":"open","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[108,17],"product_tag":[],"class_list":["post-531","product","type-product","status-publish","has-post-thumbnail","product_cat-cacao","product_cat-herbs","desktop-align-right","tablet-align-left","mobile-align-left","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/product\/531","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/comments?post=531"}],"version-history":[{"count":9,"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/product\/531\/revisions"}],"predecessor-version":[{"id":8901,"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/product\/531\/revisions\/8901"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/media\/655"}],"wp:attachment":[{"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/media?parent=531"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/product_brand?post=531"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/product_cat?post=531"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/curandero.info\/sr\/wp-json\/wp\/v2\/product_tag?post=531"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}